Sashimi (Catch of The Day)  $420
Accompanied with our signature sauce.

Ceviche Maya  $420
Raw fish and prawns (120 gr), onion, fresh coriander, ginger, avocado, and kiwi. All marinated with fresh lemon juice.

Prawn Carpaccio in Perfumes of Capri $380
Thinly sliced raw prawn, olive oil, fresh mint, capers, pepper and lemon.

Tuna Tartar $370
Mexican yellow tuna, capers, celery, onions and mustard.

18 Months Parma Ham with Burrata, tomatoes & Focaccia (to share) $850
(150 gr)

🌱 Hummus to Share $450
Pita bread, grilled salad, cherry tomatoes, garlic and basil oil.

🌱 Bruschettas $330
Home made bread, burrata, tomatoes, brie cheese, pepper, anchovies, caramelized onions.

Shrimp Tostada $420
Corn fried tortilla top with fresh prawns, avocado, tomato, garlic, pore, red onion, and paprika.

Octopus Salad $420
Octopus (110 gr), potatoes, avocado, celery, capers, tomatoes, spring onions and extra virgin oil, fried aubergine.

Angus Carpaccio $350
(110 grs) Served with parmesan, extra virgin oil, mustard seeds and balsamic vinegar.

Chicken Caesar Salad $380

🌱 Pandano Signature Salad $450
Our home made beetroot goat cheese with carrots, aubergine,  spinach, cherry tomato, beetroot, onion, toasted pumpkin seeds.

🌱 Greek Salad $300
Cucumber, colored peppers, red onion, tomatoes, avocado, capers, goat cheese, olives and oregano.

Fettuccine with Lobster $720
Fresh Lobster (400gr), tomatoes, onion, parsley, blended with white wine, and olive oil.

Crispy Rice with Saffron, Shrimp, and Pepper Sauce $550

Fettuccini with Fried Zucchini & Prawns $450

Spaghetti Alla Pescatora $440
Fish, calamari, and prawns in fresh tomato sauce.

Lasagne Bolognese $570
Beef ragout (220gr), champignon, porcini mushrooms, butter and parmesan. (Prep time 25 minutes - thank you for your patience)

🌱 Home Made Tagliolini Alfredo Authentic recipe $450
Recepié 1914 “Trattoria Alfredo".

🌱 Spaghetti with Pesto Genovese $340 
Fresh basil, pine nuts, garlic and parmesan.

Fried Lobster
2.7 gr

Fish Fillet / Garlic Sauce / Guajillo Sauce $580
(220 gr) With garlic, rosemary, and olive oil.

Calamari a la Diabla Sauce $480
(220gr)

Filet Mignon in Brandy Reduction & Black Pepper Sauce, and Mustard $620
(220 gr)

Chicken Escalope $380
Thinly cut chicken breast in white wine and lemon gravy.

Pandano Signature Smashed Burger $550
Our signature burger, prime beef, caramelized onion, bacon, cheddar and gouda cheese and home made mayo.

🌱 Tacos Fish / Beef / Vegetarian $380

🌱 Vegetarian Burger $450
Fried aubergine, courgette, lentil, chickpeas, cheese and our home made mayo.

Gratinated Potatoes $290

Butter Roasted Asparagus $290

Fried Potatoes $290

Gratinated Cauliflower $290

Roasted Vegetables $290

White Rice $150

Homemade Bread / Nachos $60

Home Made Flan $250

Home Made Tiramisu $260
Rich layered Italian dessert made with delicate ladyfinger cookies, espresso & mascarpone cheese.

Drunken Passion Fruit $270
Passion fruit sorbet with vodka.

Home Made Crepes with Tropical Fruits $300
Served with a scoop of vanilla ice cream.

Home Made Ice cream $300
Chocolate / Passion Fruit / Pistachios 
A scoop of ice cream served with hot chocolate, walnuts and whipped cream.

Moon Over Sahara $300
Chocolate cake served with a scoop of vanilla ice cream, and whipped cream.

Crème Brulée with a Twist $320
Classic crème brulée with home made guava cream.

Caramelized Flambé Apple Pie $350
Warm apple pie served with a scoop of vanilla ice cream

Fondant au chocolate $350
Served with a scoop of vanilla ice cream, and whipped cream.